Register
Walk in registrations for the 2012 Banff Pork Seminar will be accepted in Banff.
One day registrations are available, as well as full conference registrations.
Registration hours are:
Tuesday, January 17 at 4 to 8 pm
Wednesday, January 18 from 7 am to 4 pm Thursday, January 19 from 7 am to 4 pm To contact the Banff Pork Seminar, please phone 403-762-6100, Tuesday, January 17 to Friday, January 20
REGISTER NOW!
To register INDIVIDUALS for BPS 2012, click here To register a GROUP for BPS 2012, click here
BANFF PORK SEMINAR FEES
The full Seminar registration fee includes:
The Group Registrations:
* Student fee is available to full-time students, currently registered in a University or College program All fees are quoted in Canadian dollars (CAD) and are subject to 5% GST (goods & services tax). Payment can be made on our secure website or by mail. Payment is accepted by credit card (Visa, MasterCard or American Express; payment will be processed in CAD) or by cheque (in Canadian or US dollars).
WESTERN BARBECUE, Wednesday January 18
Event Sponsor: Back again by popular demand, Banff Pork Seminar delegates can experience a traditional western Canadian barbecue at Brewster's MountView Barbecue. Donut tents with a roaring fire in the middle, pine slab picnic tables, ol' tyme country music, barbecued pork baby back ribs and a hip of barbecued beef served on a pitchfork are just part of the experience. Seminar registration fee does not include tickets for the Western Barbecue. Tickets are available to registered delegates at a cost of $40 each. Ticket sales are limited to 300 persons, so order yours now!
CANCELLATIONS
For cancellations received prior to January 6, 2012, registration fees will be refunded minus a $65 administration fee (plus GST). Cancellations received after January 6, 2012 will not be refunded. Substitutions are allowed.
QUESTIONS?
For more information about BPS 2012 registrations, please contact the Conference Manager at info@banffpork.ca |
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