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Organizing Committee

Chair:
Daryl Possberg,
Big Sky Farms Inc., Humboldt, SK
Program Director:
Ron Ball,
Professor of Swine Nutrition, Dept. Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB
Alberta Agriculture and Food
Eduardo Beltranena,
Ag Research Division, Edmonton, AB
Alberta Pork
Jodi Hesse,
Director Policy & Communications, Edmonton, AB
University of Alberta
Ruurd Zijlstra,
Feed Industry Research Chair, Dept. of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB
Industry Representatives
Miles Beaudin,
Manitoba Pork, Winnipeg, MB
Jerry Bouma,
Toma & Bouma Management Consultants, Edmonton, AB
Harold Gonyou,
Prairie Swine Centre Inc., Saskatoon, SK
Paul Groenewegen,
Alltech Canada, Guelph, ON
Jim Haggins,
PIC Canada, Calgary, AB
Rocky Morrill,
Peace Pork Inc., Dawson Creek, BC
Dave Penner,
Hytek Ltd., La Broquerie, MB
Brian Perkins,
Perkins Farms, Wainwright, AB
Daryl Possberg,
Big Sky Farms Inc. Humbolt, SK
Jurgen Preugschas,
Chair, Alberta Pork, Mayerthorpe, AB
Ernest Sanford,
Boehringer Ingelheim (Canada) Ltd., London, ON
Conference Coordinator:
Ruth Ball,
Crocus Conference Services, Edmonton
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